Here are 15 functional and easy ways to use fermented vegetable brine in meals and recipes! Add. The Vegan Classic is a delicious addition sandwiches, salads and … Piquant and spicy with robust umami notes. Studies have shown that gut flora (the bacteria that live in the digestive system) have a huge impact on the health of our immune system (over 70% of which resides in the gut). The Cultured Collective Kimchi White Miso & Turmeric 250g. Why not try... Yau's Hoi Sin Sauce. Kimchi is traditionally eaten as a condiment or used an ingredient in cooking, however it’s equally enjoyable forked straight from the jar! Product information . Product Information Kimchi : Classic Traditional Kimchi; rich, complex and spicy with moreish umami notes. Ingredients: Chinese Leaf Cabbage, Water, Daikon (Chinese Radish), Spring Onion, Sea Salt, Carrot, Onion, White Miso Paste (Water, We work with a number of the country’s leading wholesalers; please enquire with us directly about stocking our kimchi, sauerkraut and Culture Shots by, FOR NEWS, RECIPES & MORE SIGN UP TO RECEIVE OUR NEWSLETTER. 'Mellow' Fermented Vegan Kimchi 320g. Place an order and select a delivery time – ASAP or later the same day. ADD TO BASKET . Flush with the vibrant golden glow of turmeric and ginger along with a pinch of fiery cayenne and savoury sea greens, this will get your senses singing. Circulation-supporting ginger and cayenne, together with turmeric (a natural anti-inflammatory) and wakame (a sea vegetable rich in iodine) are added for unique flavour notes and more wellness benefits. The Cultured Collective Vegan Classic Kimchi 250g £4.55 £5.69. Save 20%, was £5.45. Kimchi is a classic Korean pickle that can be made from just about any vegetable. 250g £ 5.79. The Cultured Collective. Classic Kimchi – RRP £5.45 for 250g – Gluten Free The best-selling traditional Classic Kimchi remains true to Korea’s national dish. The Cultured Collective - GF Classic Kimchi (6 x 250g) The Cultured Collective - GF Vegan Classic Kimchi (6x250g) The Cultured Collective - GF Vegan Miso & Turmeric Kimchi (6x250g) The Cultured Collective - GF Vegan Original Caraway Kraut (6x235g) The Cultured Collective - GF Vegan … Description. The Cultured Collective are committed to preserving the future of our planet and only use 100% sustainable electricity and package in easily recyclable materia Rich, complex and spicy with moreish umami notes and the famous kimchi zing. Offering unbeatable quality and great taste, it’s the most awarded Kimchi range in the UK! A smoky, gently spiced sauerkraut with notes of oregano. Vegetarians and vegans needn’t miss out as this is completely free of animal products. Rich, complex and spicy with moreish umami notes and the famous kimchi zing. Only 4 left! The Cultured Collective. Classic Korean Kimchi in a Pretty Poke Bowl By The Cultured Collective. Zesty White Kimchi – RRP £5.45 for 250g – GLUTEN FREE | VEGETARIAN | VEGAN. This is my take on a classic cabbage kimchi. Never pasteurised, each jar is packed to the brim with good bacteria, which can help to keep your digestive system healthy. The Cultured Collective Kimchi Range. The Cultured Collective. Description. The White Rabbit Pizza Co. 360g £ 5.99-Gluten-Free The Mozzarella Master Pizza quantity + Add to basket; Vegan Honea – Orange Blossom. arrival Mon 27 Jul to … Sold Out. Maximum 18 promotional items per … Ingredients: Chinese Leaf Cabbage, Water, Daikon (Chinese Radish), Spring Onion, Sea Salt, Carrot, Onion, Fish Sauce (Anchovy (Fish) Extract, Salt, Sugar), Gochugaru (Chilli Flakes), Garlic, Salted Shrimp (Crustaceans), Unrefined Cane Sugar, Ginger, Glutinous Rice Flour. The Cultured Collective Vegan Classic Kimchi 250g £4.55 £5.69. The Cultured Collective kimchi range is expertly crafted in the Cotswolds using the highest quality, 100% natural ingredients in an environment powered by sustainable energy and presented in easily recyclable materials. LIFE 1m + The Cultured Collective Fennel, Apple & Dill Sauerkraut 235g 235g. Cultured Collective Classic Kimchi 250g (108)Leave a review. THE CULTURED COLLECTION KIMCHI RANGE Classic Kimchi – RRP £5.45 for 250g – GLUTEN FREE The best-selling traditional Classic Kimchi remains true to Korea’s national dish. Eaten Alive Smoky Pink Kraut 375g £5.99. The Classic Kimchi is reimagined in this plant-based version: piquant with subtle savoury notes and a satisfying crunch. Three further kimchis, have individual, balanced flavour, character and crunch. Barrel & Bone Vegan Kimchi 475g £8.50. in your basket. £3.50. Plant Based Artisan. The Korean hot dogs covered in … in your basket. Piquant and spicy with moreish umami notes and a satisfying crunch . Dairy Free (2) Gluten Free (2) Raw (1) Vegan (1) Vegetarian (1) £3.50. Dietary Requirements. Out of stock. World Foods KIMCHI CLASSIC The Cultured Collective 250g. The Cultured Collective Vegan Classic Kimchi (product code: 31853), £4.55 sale price from Planet Organic (Affiliate Link) Tideford Vegan Basil Pesto (product code: 24723), £3.59 from Planet Organic (Affiliate Link) Clearspring Organic Reduced Salt Miso (product code: 16275), £4.99 from japancentre.com (Affiliate Link) Clearspring Organic Tamari Roasted Cashew Nuts … 250g £ 5.79-Kimchi : Vegan Classic quantity + Add to basket; Gluten-Free The Mozzarella Master Pizza. Fresh chinese leaf cabbage, carrot and daikon radish fermented in an aromatic spice blend. Another bit of good news; over 90% of serotonin – the so-called ‘happy hormone’– is synthesised in the gut and some recent studies have shown that probiotics may have a positive effect on conditions such as depression and anxiety. £ 5.40. Traditional Vegan Kimchi with Posh Fish and Chips By Bottlebrush Ferments. ADD TO BASKET. This applies to … Chinese Leaf Cabbage, Water, Daikon (Chinese Radish), Spring Onion, Sea Salt, Carrot, Onion, Gochugaru (Korean Chilli Flakes), White Miso … You can now find our award-winning Classic Kimchi and Vegan Classic Kimchi online at wholegood.co.uk As well as our kimchi, you'll a... Eat & Greet w Gypsy Kitchen's Hannah Truman Welcome to the second instalment of The Cultured Collective… View basket “Georgian Ajika – Green – 200g” has been added to your basket. Other. We use a mixture of Chinese leaf cabbage, daikon radish, carrot and spring onion together with a secret spice blend to bring you a kimchi that is rich, complex and spicy with a subtle smokiness and moreish umami tastes developed over a week long wild ferment. All your Kimchi and Saurkraut questions answered and tons of recipe inspiration to incorporate Kimchi and Sauerkraut … Cultured Collective Classic Kimchi 250g 250g. £4.75. Classic Kimchi – RRP £5.45 for 250g - GLUTEN FREE. Delivery; Ordering ; The Cultured Collective - GF Vegan Classic Kimchi (6x250g) The Cultured Collective - GF Vegan Miso & Turmeric Kimchi (6x250g) The Cultured Collective - GF Vegan Original Caraway Kraut (6x235g) The Cultured Collective - GF Vegan … CJ Doenjang (Fermented Korean Soy Bean Paste) 500g £ 3.99; Classic Kimchi 380g £ 6.50; Classic Kimchi 380g x 2. We use a mixture of Chinese leaf cabbage, daikon radish, carrot and spring onion together with a rich aromatic spice blend to bring you a Kimchi that is piquant with moreish umami notes and a … Kimchi is a classic Korean pickle that can be made from just about any vegetable. Ingredients: Chinese Leaf Cabbage, Water, Daikon (Chinese Radish), Spring Onion, Sea Salt, Carrot, Onion, Gochugaru (Chilli Flakes), White Miso Paste (Water, Soybeans, Rice, Salt, Alcohol), Garlic, Unrefined Cane Sugar, Ginger, Glutinous Rice Flour. Using salt, time and a little patience, we let the naturally occurring live lactobacillus bacteria do all the hard work, until they are perfectly fermented. Ingredients. Ingredients: Chinese Leaf Cabbage, Water, Daikon (Chinese Radish), Spring Onion, Sea Salt, Carrot, Onion. All our kimchi and sauerkraut is handmade in the heart of the Wiltshire countryside using only the highest quality, natural ingredients. Chinese Leaf Cabbage, Water, Daikon (Chinese Radish), Spring Onion, Sea Salt, Carrot, Onion, Fish Sauce (Anchovy (Fish) Extract, … in your basket. Eating unpasteurised fermented foods such as Kimchi is a natural way of getting probiotics into your diet. We use a mixture of Chinese leaf cabbage, daikon radish, carrot and spring onion together with a secret spice … Kimchi : Vegan Classic. LIVING WELL BEGINS WITH EATING WELL. Naturally fermented unpasteurised kimchi. Servings: 2 quarts. TRADE ONLY. Add to trolley. 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